menu
Main Menu
Cheese Curds
Reals Wisconsin cheese curds. 9
Prime Rib Nachos
Freshly fried tortilla chips topped with poblano cheese sauce, chopped prime rib, pico de gallo, black olives, green onions, and a drizzle of horseradish sour cream. 16 GF - by request
Sesame Seared Tuna
Served with Avacado, ponzu dipping sauce, siracha, wasabi and scallions. 16
truffle parmesan fries
Crispy fries tossed with white truffle oil, parmesan cheese and fresh parsley. 8
Haystacks
Housemade onion haystacks, served with our spicy ranch. 8
Naked Poppers
Jalapeno peppers filled with cream cheese, chorizo sausage, and wrapped in bacon. Drizzled with avocado ranch. 14 GF - by request
Chicken Wings
Jumbo chicken wings dry rubbed or tossed in your choice of BBQ, Asian, Bu alo sauce. Served with celery sticks. 12
Spicy Maple & Smoked Salmon Flatbread
Crispy flatbread crust topped with mojo cheese sauce, smoked salmon, caramelized onions, crispy sweet potato, and Monterey jack cheese blend. Baked and finished with spicy maple glaze and candied pecans. 16
GF - by request cauliflower crust available. 2
Spinach Artichoke Flatbread
Flatbread crust topped with creamy spinach, artichokes, mushrooms, tomatoes, Italian cheese blend, and drizzled with balsamic glaze. 15
GF - by request cauliflower crust available. 2
Caesar Salad
Fresh chopped romaine topped with parmesan cheese. 12
Add Grilled Chicken. 4
Add Shrimp. 8
Add Salmon. 8 GF - by request
Cobb Salad
Crisp fresh greens topped with grilled chicken, tomato, hardboiled egg, black olive, blue cheese crumbles, and fresh chopped bacon. Your choice of dressing. 16 GF - by request
Roasted Beet Salad
Mixed greens, roasted beets, tomato, scallions, candied pecans, cider vinaigrette, warm cream cheese croquet. 14 GF - by request
Ahi Tuna Salad
Mixed greens, seared ahi tuna, kale, carrot, brussel sprout chiffanade, tomato, scallion, cucumber, sesame soy vinaigrette. 18 GF - by request
Soup of the Day
Cup 3.5 | Bowl 5
Served with kettle chips. Substitute with fries, haystack onions, or cup of soup. 2
GF - by request Bun or Bread Available 1
SMOKED BRISKET
House smoked brisket served on a brioche bun, with lettuce, bacon, onion jam and cider slaw 16
VOLCANO CHICKEN
Crispy chicken breast with lettuce, tomato, avocado, garlic herb spread and volcano sauce on a brioche bun 12
Gourmet Grilled Cheese
Roasted garlic bread with wild mushrooms, roasted peppers, and onions, havarti, and provolone cheese. 12
Chicken Tender Melt
Crispy tenders, bacon, swiss cheese, and honey mustard on a toasted baguette. 14
Prime Rib Grinder
Shaved prime rib with provolone cheese, pickled red onions, lettuce and steakhouse mayo on a toasted Italian herb baguette. 16
Reuben
Slow roasted corned beef with sauerkraut, 1000 island dressing and swiss cheese on grilled marble rye. 13
Fish Tacos
Freshly fried tortillas with grilled fish, pepperjack cheese, crunchy chipotle slaw and pico de gallo. 16
Italian Chicken
Sliced grilled chicken breast with provolone cheese, tomato and garlic herb cheese spread on grilled roasted garlic bread. 14
Southern Fried Chicken Tenders
Hand breaded juicy tenders. 16
Spicy Tuna Banh Mi
Blackened tuna, pickled cucumber, chipotle slaw and sambal aioli served on a brioche bune. 18
Stingin Honey Garlic Shrimp Wrap
Breaded shrimp tossed in honey garlic sauce, with lettuce, tomatoes, and pepperjack cheese. 15
Kicked Up Ranch Wrap
Crispy chicken, bacon, lettuce, tomato, jalapenos, and spicy ranch sauce. 14
Available after 4:00pm.
Add soup or salad to any entree 3
Add Onion 2 - Add Mushroom 3
SHRIMP SCAMPI
Grilled shrimp with cheese filled pasta, roasted tomatoes, butternut squash noodles, a lemon garlic butter sauce and shredded Parmesan cheese 24
Parmesan crusted Sirloin Steak
Grilled sirloin topped with a parmesan crust, roasted fingerling potato, vegetable and bordelaise sauce. 26
PORK SHANKS
Meaty pork shanks glazed with stingin honey and garlic. Served with Fuji apples and roasted potatoes 24 GF- by request
Irish Mac N Cheese
Baked macaroni and artisan cheese blended with slow roasted corned beef and topped with bread crumbs. Served with crostinis. 18
Substitute brisket and bordelaise for 4
*NORWEGIAN SALMON
Baked salmon on butternut squash noodles and drizzled with basil cream sauce Served with roasted potatoes 28 GF - by request
Chicken & Pasta
Pasta filled with an authentic Italian cheese blend, butternut squash noodles. Topped with roasted tomatoes, grilled chicken and a rich Alfredo sauce. 22
*BOURSIN FILET
8oz filet stuffed with garlic and herb cheese, topped with bordelaise sauce, served with roasted potatoes and vegetable 36 GF - by request
Served with kettle chips. Substitute fries, haystack onions, or soup. 2
GF - by request Bun or Bread Available 1
Substitute Vegan Patty 1
Rodeo Burger
1/3# fresh patty with bacon, Havarti cheese, bbq sauce, haystack onions, lettuce, tomato, and garlic herb spread. 15
California Burger
1/3# fresh patty with avocado, lettuce, tomato, pickled red onions, and garlic herb cheese spread. 15
STEAKhouse Wild Mushroom & Swiss
1/3# fresh patty with steakhouse mayo, sauteed wild mushroom blend and swiss cheese. 13
French Onion Burger
1/3# fresh patty with caramelized onions and provolone cheese on grilled sourdough. Served with a side of french onion soup for dipping. 13
House Burger
1/3# fresh patty with lettuce, tomato, and garlic herb cheese spread. 12
Add cheese .50
Add bacon 1
GF = Gluten Free
Friday Menu
Naked Poppers
Jalapeno peppers filled with cream cheese, chorizo sausage, and wrapped in bacon. Drizzled with avocado ranch. 14 GF - by request
Sesame Seared Tuna
Served with Avacado, ponzu dipping sauce, siracha, wasabi and scallions. 16
Cheese Curds
Reals Wisconsin cheese curds. 9
Prime Rib Nachos
Freshly fried tortilla chips topped with poblano cheese sauce, chopped prime rib, pico de gallo, black olives, green onions, and a drizzle of horseradish sour cream. 16 GF - by request
Haystacks
Housemade onion haystacks, served with our spicy ranch. 8
truffle parmesan fries
Crispy fries tossed with white truffle oil, parmesan cheese and fresh parsley. 8
Caesar Salad
Fresh chopped romaine topped with parmesan cheese. 12
Add Grilled Chicken. 4
Add Shrimp. 8
Add Salmon. 8 GF - by request
Cobb Salad
Crisp fresh greens topped with grilled chicken, tomato, hardboiled egg, black olive, blue cheese crumbles, and fresh chopped bacon. Your choice of dressing. 16 GF - by request
Roasted Beet Salad
Mixed greens, roasted beets, tomato, scallions, candied pecans, cider vinaigrette, warm cream cheese croquet. 14 GF - by request
Ahi Tuna Salad
Mixed greens, seared ahi tuna, kale, carrot, brussel sprout chiffanade, tomato, scallion, cucumber, sesame soy vinaigrette. 18 GF - by request
Soup of the Day
Cup 3.5 | Bowl 5
Lobster Bisque
Cup 4 | Bowl 5.5
Prime Rib Grinder
Shaved prime rib with provolone cheese, pickled red onions, lettuce and steakhouse mayo on a toasted Italian herb baguette. 16
VOLCANO CHICKEN
Crispy chicken breast with lettuce, tomato, avocado, garlic herb spread and volcano sauce on a brioche bun 12
Gourmet Grilled Cheese
Roasted garlic bread with wild mushrooms, roasted peppers, and onions, havarti, and provolone cheese. 12
Fish Tacos
Freshly fried tortillas with grilled fish, pepperjack cheese, crunchy chipotle slaw and pico de gallo. 16
Italian Chicken
Sliced grilled chicken breast with provolone cheese, tomato and garlic herb cheese spread and basil pesto on toasted Italian herb baguette. 14
Spicy Tuna Banh Mi
Blackened tuna, pickled cucumber, chipotle slaw and sambal aioli. 18
Stingin Honey Garlic Shrimp Wrap
Breaded shrimp tossed in honey garlic sauce, with lettuce, tomatoes, and pepperjack cheese. 15
Kicked Up Ranch Wrap
Crispy chicken, bacon, lettuce, tomato, jalapenos, and spicy ranch sauce. 14
Served with coleslaw, baked beans, rye bread and choice of fries or potato pancakes.
North Atlantic Cod
Lightly Breaded & Fried - Two-piece 16 | Three-piece 18
Broiled with Lemon & Herbs - Two-piece 16 | Three-piece 18
Great Lakes Walleye
Lightly breaded Great Lakes Walleye lets 24
Shrimp
Your choice of grilled or lightly breaded and fried shrimp. Served with coleslaw, baked beans, rye bread and choice of fries or potato pancakes 22
Available after 4:00pm.
Add soup or salad to any entree 3
Add Onion 2 - Add Mushroom 3
SHRIMP SCAMPI Gocce
Grilled shrimp with cheese filled pasta, roasted tomatoes, butternut squash noodles, a lemon garlic butter sauce and shredded Parmesan cheese 24
Parmesan crusted Sirloin Steak
Grilled sirloin topped with a parmesan crust, roasted fingerling potato, vegetable and bordelaise sauce. 26
Irish Mac N Cheese
Baked macaroni and artisan cheese blended with slow roasted corned beef and topped with bread crumbs. Served with crostinis. 18
Substitute brisket and bordelaise for 4
*NORWEGIAN SALMON
Baked salmon on butternut squash noodles and drizzled with basil cream sauce Served with roasted potatoes 28 GF - by request
Chicken & Pasta
Pasta filled with an authentic Italian cheese blend, butternut squash noodles. Topped with roasted tomatoes, grilled chicken, and a rich alfredo sauce. 22
*BOURSIN FILET
8oz filet stuffed with garlic and herb cheese, topped with bordelaise sauce, served with roasted potatoes and vegetable 36 GF - by request
Served with kettle chips. Substitute fries, haystack onions, or soup. 2
GF - by request Bun or Bread Available 1
Substitute Vegan Patty 1
Rodeo Burger
1/3# fresh patty with bacon, Havarti cheese, bbq sauce, haystack onions, lettuce, tomato, and garlic herb spread. 15
French Onion Burger
1/3# fresh patty with caramelized onions and provolone cheese on grilled sourdough. Served with a side of french onion soup for dipping. 13
House Burger
1/3# fresh patty with lettuce, tomato, and garlic herb cheese spread. 12
Add cheese .50
Add bacon 1
GF = Gluten Free
Saturday Prime Rib
Available at 4:00 pm
